From the reader response to my query of yesterday, it would appear that I’ve been overdoing the food angle for the taste of many of you. Thanks for being honest with me, folks. I really do appreciate it.
So, in light of that, Recipe of the Week is going on hiatus and Food Friendly May will be a no go this year.
Will I still write about food and cooking? Yes I will. Will I do it as often? No I won’t.
What about contributing to the food blog? I forget if you write there already, but that seems like a perfect place for the food posts!
Comment by Nariya — April 25, 2010 @ 12:36 pm
Thank you! I’ve been skipping 100% of the food/drink posts and it was getting to be a bit much.
Comment by kalamari — April 25, 2010 @ 10:38 pm
I agree with Nariya. Write for the food blog if you don’t already. The food posts here have been making me hungry at inopportune moments!
What about writing about your other interests like your crafts (like the bobbin lace) or your interests in RenFairs (?)? just throwing in my ideas…
Comment by dcsurfergirl — April 26, 2010 @ 9:03 am
Still hoping for your comments re the LaneBryant business. I saw parts of the ad on Fox news.
Comment by annie — April 26, 2010 @ 10:10 am
@SurferGirl. Do you really want to hurt me? Do you really want to make me cry?
Comment by Plumcake — April 26, 2010 @ 10:15 am
@Plumcake–Just think of it as an excuse for you to have a drink and a lie-down!
Comment by dcsurfergirl — April 26, 2010 @ 2:34 pm
I never got why there were food posts here, but that doesn’t mean that I think they should be replaced by renfair posts! I come here to read posts about style and fashion.
Comment by Chiken — April 26, 2010 @ 3:17 pm