From the reader response to my query of yesterday, it would appear that I’ve been overdoing the food angle for the taste of many of you. Thanks for being honest with me, folks. I really do appreciate it.
So, in light of that, Recipe of the Week is going on hiatus and Food Friendly May will be a no go this year.
Will I still write about food and cooking? Yes I will. Will I do it as often? No I won’t.